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Slow Food and Salhouse Broad

Slow Food Anglia are very pleased to be involved with several excellent food events at Salhouse Broad which is one of the beautiful Norfolk Broads in the east of Norfolk. The first events are being held on May 25th and 26th, are titled Farewell Spring and is a Wildfire Dining experience brought to the public by the Norwich based Guerrilla Dining Company and Mark Matless the Slow Food UK Chef Alliance coordinator.
Farewell Spring is the first in a four part series of dining experiences all to be held in beautiful and unique locations across the county of Norfolk. Each event will offer a taste of rustic, local and passionate cookery, mainly inspired by fire and storytelling and will be the first of this type of event to be held in East Anglia.
Mark Matless is an experienced chef and has been our Slow Food chef alliance coordinator for nearly two years and in that time has worked on several important projects for Slow Food in both East Anglia and other parts of the UK.




Salhouse Broad is l…

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